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Back Country Pasta Vegetariano
Price: NZD 9.00
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Full Description:

Pasta Vegetariano

Pasta, beans, tomatoes and olives in a tasty Italian sauce.

Ingredients

Pasta [durum wheat flour], sauce [Dehydrated Vegetables, Thickener (1442), maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], kidney beans, haricot beans, canola oil, tomato, olives, onion, green peppers.

Allergens

Contains gluten, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Nutrition information - 1 serve
Nutrition information - 2 serve
Nutrition information - 5 serve
Pasta Vegetariano        
         
Serves per pack 1      
Net weight: 90 g      
Preparation Add 220 ml water      
Serving size: 310 g      
         
Nutrition Information        
    Per serve Per 100g % Rec Daily intake
Energy   1522 kJ 491 kJ 17%
    365 Cal 118 Cal  
Protein   11.7 g 3.8 g 23%
Fat -total 10.2 g 3.3 g 15%
  -saturated 1.0 g 0.3 g 4%
Carbohydrate -total 56.7 g 18.3 g 18%
  -sugars 11.0 g 3.5 g 18%
Dietary Fibre   7.7 g 2.5 g 26%
Sodium   878 mg 282 mg 38%
Potassium   827 mg 266.6 mg 41%
Calcium   86 mg 27.8 mg 11%
Iron   3 mg 0.9 mg 40%
Zinc   2 mg 0.6 mg 15%
Vitamin C   94 mg 30.3 mg 235%
Thiamin   0.3 mg 0.1 mg 36%
Size:
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